Congratulations to Cassey and Brandon! Their ceremony was held in the hall. Photography was done by JJ Cuffee, and the music provided by Mike Brennan of FM Sound Productions.
Appetizers included an American Meat & Cheese Tray with Crackers, and passed French Onion Tarts. For dinner, they started with seasonal fruit cups (apples, pears, and pomegranites with a lemon/honey/cinnamon drizzle), followed by Bruschetta Chicken, Penne Alfredo, Syracuse Salt Potatoes, and Mexican Street Corn.